This week Amy has fun in the summertime with Jamie purviance, the Weber grill outdoor grilling expert; Mark Williams, spokesman for the slow food movement; Denise Austin, TV's fitness guru; and Carla Snyder on summer hors d'oeuvres!

Amy celebrates bathing suit season with Chef Billy with advice on cooking light; Jorge Cruise, the famous fitness expert to Hollywood!...and Susan Roberts, author of "The Instinct Diet!" Also in the third segment, Amy announces the winner of the Dole salad recipe contest!

OUTDOOR LIVING with Amy Tobin!

In Segment 1, Steven Raichlen is an award-winning author, journalist, cooking teacher, and TV host. His best-selling Barbecue Bible cookbook and The Primal Grill and Barbecue University™ shows on PBS have helped people all over the world ascend the ladder of grilling enlightenment.

Segment two, Roberta Paolo is the Executive Director of Granny's Garden School. She has lots of great ideas to get you out there- and gardening!

Segment 3: Being an environmentalist is easy- hey, you can even be a Lazy Environmentalist like Josh Dorfman.

In Segment 4, I love Michael Glassman's ideas! Michael is an award-winning landscape designer with over 20 years of experience in landscape design and waterworks. Now you can find Michael on the Discovery Channel as co-host and designer of their new series “Garden Police”.

Segment 1 Richard Paul Evans

Richard Paul Evans' ideas really make a lot of sense. I'm inspired to follow his 5 Lessons from his book, "5 Lessons a Millionaire Taught Me".

Segment 2 Stephanie Nelson, The Coupon Mom

Start saving cash! If you don't use coupons, you owe it to yourself to check out how easy it is to save tons of money on your grocery bill. I've started using them again and I'm stunned by how much money I'm saving.

This week Amy talks to Tim Laird about the Kentucky Derby, Heather Tenny "Little Miss Know It All" about how to save lots of money with coupons, Sara Molloy about Art Therapy and wraps things up with a very successful young Girl Scout!

This week Amy talks to The Food Network's PAULA DEEN! Amy & Paula have a lively spirited conversation in an extra long first segment! In the second segment Amy Talks to world famous wine taster Andrea Robinson, and wraps things up with Fred Miller about the Butterfly Show at Krohn Conservatory.

Amy took time off this weekend to spend Easter with the family...and we present 3 of the best segments Amy has done this year. In the first segment Amy talks to fitness guru Bob Greene - THE Bob Greene from Oprah's show! In the second segment Amy talks to Tom Moon, music critic and author of "1000 Recording To Hear Before You Die" - you'll die when you hear the music recommendations from Tom. Finally Amy talks to De Stewart from Findlay Market and Spice University and they discuss herbs, spices...and cinnamon!

Amy Tobin gets ready for easter in the first segment with some Easter Menu ideas. In the second segment Amy talks about The Container Store and Ukrainian Easter Eggs! Segment three is all about cooking with herbs with certified herbologist Rita Heikenfeld. Segment 4 is all about Ice Cream with Steve Hellmich from Graeters Ice Cream! Boy have they got some great new flavors!