FALLing for Cincinnati

This week on Amy’s Table at 8  I chatted with: Ruthann Spears, Cincinnati Parks Event Manager, about THE RIVER GRILL BEFORE THE BIG CHILL Wendy Beckman, author of FOUNDERS AND FAMOUS FAMILIES OF CINCINNATI –  a veritable Who’s Who of Cincinnati history “Pie Maven”  with local ties Teeny Lamothe , author of TEENY’S TOUR OF PIE Paleontologist Dr. Brenda Hunda from The Cincinnati Museum Center   Read More »

Alternate points of view on food

  This week I chatted with: Margaret Marshall, author of Body, Mind and Mouth Dan Shannon, co-author of Betty Goes Vegan Dr. Joel Furman, author of The End of Diabetes: The Eat to Live Plan Danielle Walker, blogger and author of Against all Grain and Meals Made Simple Read More »

Beer Me!

It’s all about BEER  on Amy’s Table! Don’t miss Cincy Beer Fest on Fountain Square orOktoberfest Zinzinnati! This week I talked with these great Guests! John Schlimm, the author of THE ULTIMATE BEER LOVER’S HAPPY HOUR.  Listen here! Danny Gold, Beer Buyer The Party Source and Quaff Bros. Beer Manager. Listen here! Tori Meeker, Ei8ht Ball Brewing  Sales Manager. Listen here! Bryant Goulding, Rhinegeist  Founder. Listen here! I shared my recipe for Oktoberfest Beer ... Read More »

Dress for Success Cincinnati

The fantastic group from Dress for Success Cincinnati joined me on Amy’s Table to talk about THE FASHION SHOW, Thursday September 18 at Horseshoe Casino. Lisa McDaniel Brown, Advancement Director DFS Cincinnati Susan Laatsch, Volunteer & Co-Chair of The Fashion Show Jen Fisher, Client in the DFS Program and Amy Goodman author of Where this Toss That I shared these Style-Inspired 10 Tips for a Top Notch Kitchen Read More »

Cincinnati Food + Wine Classic

Local Foodies Delight ~ The 1st Annual Cincinnati FOOD+WINE CLASSIC, a celebration of the Midwest as a longstanding destination for  food, beer and spirit excellence. Look who joined me today on Amy’s Table! Food and Wine Magazine Best Pastry Chef Stella Parks from Lexington James Beard nominated Chef Anthony Lamas from Louisville Keith Pandolfi Editor for Saveur, originally from Cincinnati Donna Covrett & Courtney Tsitouris founders ... Read More »

Beating the Back to School Blues

Healthy Back-to-School snacks from Elizabeth Somer How to engage your Student with Maribeth Kuzmeski Homework tips from Kim Tredick Finding success with Suzanne Evans I shared my Inspired Idea tips O as in Oatmeal   Read More »

Things are heating up on Amy’s Table this morning

COOKING WITH FIRE from Paula Marcox  Tips for Summer Window Boxes from Chris Howard   Day-part Dining with Phil Nuxhall STATE OF SLIM from James O Hill The Palace’s Chef Joe West talks about Hospice of Cincinnati’s event A Gourmet Sensation on Saturday August 23, 2014 I shared my Inspired Idea recipe for Grilled Pineapple Read More »