A heartfelt morning on Amy’s Table

Dr. Marcus Washington gets straight to the heart of things with healthy tips and frank talk about heart health. Listen to the interview.  Jacques Pepin shares what makes  up the heart and soul of his kitchen. Listen to the interview.  Jane Wilkens Michael shares strategies for a better life with Long Live You! Listen to the interview.  Andy Core explains ... Read More »

Just Chillin

  Jeni Briton gives the scoop on all things Ice Cream! Jeni’s Ice Cream- Listen to the interview. Bake up a little nostalgia with tips from Rosie’s, a little bneighborhood Bakery. Listen to the interview.  Get great ideas for the most important part of book club, the food! from the Book Club Cookbook. Listen to the interview.  Do you like ... Read More »

A big picture look at life

Allen Vaysberg shares his Seamless technique for happier, healthier living. Listen to the interview.  Pegi Burdick says it’s never about the money, even when it is. Listen to the interview.  Marline Koch explains how to Eat What You Love. Listen to the interview.  Sanjay Jain explains how to get the best ROI on life with tips from his book,  Optimal ... Read More »

It’s the summer of Frosé!

What could be cooler than frozen? From Frosé to Old Fashioned, frozen drinks are hot! Here is what you need: -3/4 cup rosé -4 cups ice -1/4 cup simple syrup Add all ingredients to a blender and blend until smooth. Pour into a glass of your choosing and serve with a straw. Get more info HERE. Read More »

Grillin’ and Chillin’

Mamas, maybe you should let your babies grow up to be cowboys and  poets. Kent Rollins is both! Check out his recipe forWagon-Wheel Steak. Listen to the interview.  Grill Nation host David Guas instructed us how to get in the zone….by setting your grill up in zones. David shared grilling tips and tricks from his new book, Grill Nation. Listen to the interview. James Briscone ... Read More »

Taking it outside

Melissa Quinn leads us down the (TeenyTiny) Garden path. Listen to the interview. Cara Mangini discusses how to handle veggies and her book The Vegetable Butcher. Come see Cara’s demo at New Riff on Monday July 25th. Listen to the interview. Sign up here.  Jamie Durie tells us to “take it outside” with his tips and tricks for Outdoor Rooms. ... Read More »

Things are looking up!

Art maven Pam Kravetz gives us the inside scoop on why we need to look up- and out- from Carew Tower on July 2nd. Listen to the interview.  Alana Chernila shared ideas and inspiration from her book The Homemade Kitchen. Listen to the interview.  Jill Weisenberger explained Weight Loss is about Skill, not Willpower. Listen to the interview.  Lisa Woodruff offered strategies to Find an Hour in ... Read More »

Taking care of business…get some great advice!

Suzanne Evans explains that how you do anything is how you do everything….along with hints on how to do everything better! Listen to the interview.  Chief Career Happiness Officer Julie Bauke explains how to load up your career plate with a role you can feel good about. Listen to the interview.  Learn strategies for Enterprising Women with Vicki Milazzo. Listen ... Read More »

A world full of flavor…take a bite!

Grandmother, mother and daughter came together to create Muy Bueno: Three generations of authentic Mexican flavor. Brian Polcyn explores the craft of Italian dry curing in his book Salumi. Discover the secrets to  bread baking success with Toni Lynn Dickinson of the Culinary Institute of America. I love Laurie David’s approach to family meals! Sign up to receive recipes, tips an inspiration in ... Read More »